So the scenario goes like this:
A company uses energy to bake a potato. Energy is then used to freeze it AND to store it. The consumer buys it and uses more energy to keep it frozen until such time they feel like eating it. To eat it more energy is used for the recommended 10 minutes of microwaving from frozen to end up with..... a baked potato!
What's the alternative? Stick a raw potato in the microwave for LESS than 10 minutes and you end up with a baked potato. I tell you honestly a guy at work didn't know you could cook a raw potato in the microwave, he was very surprised.
Besides any idiot knows you can get a whole frozen meal microwaved in 10 minutes so why settle for a baked potato??
